Tag: National Institute of Food and Agriculture
Penn State researchers develop sustainable resin to replace large-format 3D printing plastics
A team of agricultural and biological engineers from Penn State is working on a sustainable resin material made from agriculturally derived components, which has the potential to replace plastics currently used in large-format 3D printing for creating objects such as furniture and boats.
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Data-rich or data-poor: Where should manufacturers focus their AI efforts?
Over the past year, manufacturers worldwide have made significant strides in adopting artificial intelligence technologies, moving beyond the initial hype to tangible implementations that deliver real business value.
