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BFC wins $2.5m grant to expand its range of high end cheeses  

The South Australian Government has awarded Beston Global Food Company (BFC) a $2.5 million regional development grant to develop a new cutting-edge cheese processing...

Fonterra’s new plant doubles the company’s production of mozzarella

New Zealand dairy co-operative Fonterra has announced that it has completed work on a new mozzarella plant at its Clandeboye site in south Canterbury,...
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All eyes on Melbourne as Australian Manufacturing Week prepares to open doors

In just four weeks, the spotlight will shine on Australia’s industrial heart as Australian Manufacturing Week 2025 (AMW) takes over Melbourne’s Convention and Exhibition Centre for four days of cutting-edge tech, world-class innovation, and industry-defining conversations.