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Grill’d, Sea Forest join forces to launch sustainable beef burger

Australian burger chain Grill’d has announced its collaboration with biotechnology company Sea Forest in an effort to roll out what it claims is a “world-first sustainable,” grass-fed beef burger made from black angus cattle that produce up to two-thirds less methane emissions than regular cattle.
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Australian manufacturing in 2025: Challenges and pathways to progress

The Australian manufacturing sector, long considered the backbone of the nation’s economy, is standing at a crossroads in 2025.