Tag: food manufacturing

Australian food manufacturer The Arnott’s Group has released its third annual Sustainability Report, recording significant progress towards its goals in the areas of emissions reduction and monitoring, packaging recyclability and sustainable ingredient procurement.

In a world where the food industry is constantly evolving, the adoption of online training systems has emerged as a crucial catalyst for business success. These days, staying competitive requires more than just secret recipes and skilled cooks; it demands a well-trained and adaptable workforce capable of managing the complexities of modern production.

Skill shortage has emerged as a pressing concern in the Australian manufacturing landscape as volumes of migration into the country increase and the need to fill the manpower gap reverberates throughout the industry. 

Fine Food Australia, a trade fair for the food, beverage, and hospitality industry, is returning to Sydney from 11 to 14 September 2023 to put the spotlight on key sponsors' new interactive innovations and technology to improve the food manufacturing sector. 

Australian plant-based protein manufacturer Harvest B has signed a distribution agreement with fourth-generation family-owned, food distribution business Dunninghams to bring novel plant proteins to New Zealand.

Processing and Packaging formed the largest part of foodpro 2023, with companies specialising in the manufacture of packaging equipment systems and services gracing the floor of the event being held at the Melbourne Convention and Exhibition Centre.

With the doors opening for Australia's largest and longest-running food manufacturing industry event, foodpro 2023 has welcomed more than 400 exhibitors showcasing healthy products and the latest technologies in food manufacturing.

The Andrews Labor Government is backing Victoria’s agriculture businesses with a $31.2 million investment that will bolster initiatives for Victorian food and beverage producers.  The...

A recent study by independent alternative proteins think tank, Food Frontier, has found that a burgeoning market for alternative proteins in Asia presents an opportunity for Australian and New Zealand manufacturers.

The Future Food global accelerator, run by the Brisbane Economic Development Agency (BEDA), has returned this year to aid ten local food and beverage manufacturers in scaling and exporting to new markets.