Tag: fermentation
Tasmania’s fermentation sector boosted with gov’t grant
Tasmania is poised to introduce a pioneering industry through FermenTas’ Australian-first Fermentation Hub, currently under development in Legana.
Scientists discover new bacteria strains that can be used for beverage fermentation
Researchers from the University of Adelaide have discovered strains of lactic acid bacteria from Kangaroo Island that could be used in the fermentation of wine, ciders, and sour beers.
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All eyes on Melbourne as Australian Manufacturing Week prepares to open doors
In just four weeks, the spotlight will shine on Australia’s industrial heart as Australian Manufacturing Week 2025 (AMW) takes over Melbourne’s Convention and Exhibition Centre for four days of cutting-edge tech, world-class innovation, and industry-defining conversations.
