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Columbia University engineers 3D-print seven-ingredient dessert for the first time

Mechanical engineers in the Creative Machines Lab at Columbia University have designed a 3D printing system that constructs cheesecake from edible food inks — including peanut butter, Nutella, and strawberry jam. 
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Delivering growth: how invoice finance transformed a logistics business

For a smaller freight-forwarding company to compete with international behemoths, Global Trade Logistics founder Gary Coutsoudis knows he and his team must outperform.